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his strain of coriander seed, grown in India, has a more heightened citrus top note than its counterparts from North Africa.
Chipotles are actually another famous pepper in disguise—they’re jalapeños that have been smoked, dried, and ground, often in the Chihuahua region of Mexico.
More self-explanatory than most spices, Chinese Five Spice powder is a blend that’s used most heavily in the cooking of Taiwan.
Made with Ancho and Guajillo chilli powder, this blend is has a slow, smoky burn with hints of sweet pineapple & tangy citrus.
Central to Chantal's Scandinavian Collection is this 1.8 quart (56 oz, 7 cup) Oslo electric kettle. Straight lines and a comfortable handle that resembles blond wood result in a design that is distinctly modern and northern European.
Named after the grandson of Chantal’s president & founder, Lake, this kettle's design and ingenious functionality makes our Lake Grey Teakettle a comfortable favorite.
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