A relaxing blend combines the ancient health properties of China green tea with Panax ginseng and full blossom honey. This delicious, subtly sweet tea offers a peaceful sipping experience.

Green tea contains less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee.

Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea.)