An expression of the local tradition, made following the original recipe, selecting the best ingredients.

Made with basil, garlic and pine nuts in Roi extra virgin olive oil.

Excellent as a condiment for pasta, fish and soup.

Ingredients: Extra Virgin Olive OIl 67%, "Basilico Genovese DOP" Concentrated (deprived of water) 28%, salt, pine nuts, garlic, wine vinegar, Acidulants: lactic ac., citric ac. Contains: Nuts.