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Originating in the Western Hemisphere in desert climates, the Prickly Pear Cactus is easily propagated and now grows around the world in tropical and subtropical climates. For centuries people have enjoyed the flavors of this beautiful plant of which the
Originating in the Western Hemisphere in desert climates, the Prickly Pear Cactus is easily propagated and now grows around the world in tropical and subtropical climates. For centuries people have enjoyed the flavors of this beautiful plant of which the flowers, the fruit and the green pads can be eaten. Known traditionally as a hangover cure and for its antioxidant properties, we produce our Prickly Pear Elixir with the fruit and flower extracts to lend a rich, distinct flavor for creating unique drinks.
Tasting Notes
Fig, melon, citrus, woody
Serving Suggestions
Add a splash of our Prickly Pear Elixir to your favorite spirits for a floral twist on cocktails. For celebrations, make gorgeous champagne cocktails for unforgettable toasts. And of course, try our Prickly Pear Elixir in still or sparkling waters, teas and lemonades for refreshing sodas and mocktails everyone can enjoy.
Each bottle has illustrated recipes and food pairing ideas for more inspiration.
Ingredients: Pure cane sugar, filtered water, prickly pear extract, citric acid, natural plant-based colors.
Nutrition Facts: Serving Size: 1/2 ounce = 1 Tbsp. Amount Per Serving: Calories 36, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carbohydrate 9g (3% DV), Sugars 9g, Protein 0g (0% DV), Percent Daily Values (DV) based on a 2,000 calorie diet.
17 servings per bottle.